Foods That Start With V

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‘V,’ the 22nd letter of the alphabet, has a limited number of English words beginning with it. Similarly, there aren’t many foods starting with this letter. Below is a list of all the famous dishes with names starting with ‘V,’ whether in English or other languages.

List of Foods Beginning With V

Fruits

• Valencia Orange
• Victoria Plum
• Voa Vanga
• Velvet Apple

Vegetables

• Vegetable Hummingbird
• Vegetable Fern
• Viagra Palm
• Vezeni Piperki (Spanish Tamarind)
• Velvet Pioppini Mushroom
• Velvet Shank Mushroom

Legumes

• Velvet Bean

Meat, Fish, and Seafood

• Veal
• Venison
• Vienna Sausage
• Velvet Crab
• Vermilion Snapper

Cheese

• Vacherin Mont d’Or
• Valdeón Cheese
• Valtellina Casera
• Västerbotten Cheese
• Vignotte
• Vulscombe

Sauces, Spices, and Condiments

• Vanilla Essence
• Vinegar
• Vinaigrette
• Vegetable Oil
• Veloute Sauce
• Varak (Pure silver foil used to garnish sweets)
• Voatsiperifery
• Vincotto
• Vadouvan (French spice blend)
• Verjuice (Acidic juice extracted from unripe grapes; often used for salad dressing)

Meals (Breakfast, Lunch, and Dinner Foods)

Snacks, Appetizers, and Side Dishes

• Vada Pav (Indian street food containing potato fritters in a bread roll)
• Vindaloo (Spicy Indian curry with meat or vegetables, originally from Goa)
• Vichyssoise (French cold soup with potato, leek, onion, and cream)
• Vol-Au-Vent (French pastry shell with various fillings of cream and sometimes meat)
• Vori Vori (Paraguayan soup with dumplings and cheese)
• Viili (Finnish cultured milk, similar to yogurt)
• Veka (Fluffy bread roll similar to French baguette, from Czech Republic)
• Vareniki (Ukrainian savory dumplings)
• Vörtbröd (Swedish sweet rye bread)
• Vetkoek (South African fried dough balls with filling)

Main Course Dishes

• Vatapá (Traditional Brazilian dish with bread, shrimp, peanuts, and coconut)
• Vitello Tonnato (Italian dish with sliced veal and tuna-flavored mayonnaise)
• Vermicelli (Pasta similar to spaghetti)
• Vietnamese Noodles (Rice or egg noodles used to prepare various Vietnamese dishes)

Sweets and Desserts

• Victoria Sponge Cake
• Vanilla Ice Cream
• Vla (Dutch dessert similar to pudding)
• Vatrushka (Russian bun filled with white cheese, raisins, and fruits)
• Verdens Beste (Norwegian vanilla-flavored sponge cake with cream, meringue, and almonds)

Drinks and Beverages

• Vodka
• Vermouth

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